Join Nibble Entrepreneur, Nimco Mahamud-Hassan, for a divinely deviant three-course dinner at Kitchen Inc.
NIMCO'S TABLE: Like a scape, this ephemeral restaurant promises to win you over. Don't miss this one-night-only chance to feast on Nimco's colorful + creative cuisine, served up with style. Nimco dreams of one day opening a small cafe space on Broadway, where she will serve fresh, seasonal, and comforting food inspired by her Somalian heritage and global travels. Yet for now, here's your chance to experience her culinary talents!
SCAPE: A long, leafless flower stalk rising directly from the ground. Cut off from the fruitful plant, divergent scapes are typically considered something that just isn't meant to be, yet they can be lovely—and delicious.
MENU
Starter: Blak Salat (roasted eggplant with a smoked yogurt sauce and homemade pita bread)
Main: Beef Duqad (spiced ground beef in stewed ripe tomatoes with a bright green chutney and arugula) OR Coconut Lentil Curry, both served with saffron rice
Dessert: Caramelized Pears (poached in honey, white wine, thyme, and cardamom, served with pistachio ice cream)
Drink: Rose Mint Refresher
Tickets are $55, available online:
