Nibble book on sale now at select locations and our website through DonorBox
About the new Nibble book
This beautiful 132-page color book explores how food tells a story about Union Square, Somerville. We think the square is a very special neighborhood right now; it is diverse, artsy, yet has enough grit to keep things interesting. This is illustrated through the food landscape, with its beautiful, motley mix of pizza joints, mom-and-pop markets, lively pubs, farmers’ markets, posh new restaurants and brimming global flavor. This book aims to capture this dynamic—and delicious—sense of place.
This beautiful 132-page color book explores how food tells a story about Union Square, Somerville. We think the square is a very special neighborhood right now; it is diverse, artsy, yet has enough grit to keep things interesting. This is illustrated through the food landscape, with its beautiful, motley mix of pizza joints, mom-and-pop markets, lively pubs, farmers’ markets, posh new restaurants and brimming global flavor. This book aims to capture this dynamic—and delicious—sense of place.
The Nibble book costs $15; all proceeds support the public programs of the Somerville Arts Council. Click on the Donate button below and get your Nibble book today!
*Will ship your book anywhere in the U.S. Please allow up to 4 weeks to recieve your book.*
Pick up your book at either our office or these fine store below.
Nibble includes:
—Over 25 recipes from the folks at Taza, Casa B, Hightland Kitchen, the list goes on—and fabulous cooks, including the Mayor Joseph Curtatone’s mom, Maria!
—Feature articles about: the locavore scene; Latino-American restaurant owners and food tourism; the many wonders of Market Basket; and local wine makers
—Interviews with artists who use oreos and spices as media
—First-person food stories about making yucca flour in Brazil, making tamales in Guatemala and a “secret Indian joint” in Union Square with great saag paneer
—Plus, a Union Square restaurant, market and food producers guide!
—Feature articles about: the locavore scene; Latino-American restaurant owners and food tourism; the many wonders of Market Basket; and local wine makers
—Interviews with artists who use oreos and spices as media
—First-person food stories about making yucca flour in Brazil, making tamales in Guatemala and a “secret Indian joint” in Union Square with great saag paneer
—Plus, a Union Square restaurant, market and food producers guide!
Where to find the Nibble book
713 Broadway, Somerville
(617) 776-2700
1309 Cambridge St, Cambridge
(617) 864-0656
(617) 864-0656
409 Highland Ave
(617) 666-6700
1256 Massachusetts Ave
(617) 661-1515
416 Highland Ave, Somerville
(617) 623-3330
New England Mobile Book Fair
82 Needham Street, Newton
(617) 964-7440
25 White St, Cambridge
(617) 491-2220