Nibble Cooking Classes are two thirds cooking class, one third dinner party, and guaranteed to be hands-on, educational, and delicious! Our Nibble Chefs will lead you step-by-step through traditional recipes, share their stories, and talk about how these dishes help to share the cultures they are so proud to represent.
Below are a number of classes we’ve held in past, enjoy our prior work.
All Past Events
A Vegetarian Indian Feast with Madhuvanti Nene
March 20, 2014
Cooking with Cactus & Huitlacoche with Estela Calzada
March 6, 2014
A North Indian Feast with Madhuvanti Nene
February 25, 2014
Brazilian Brigadeiro and Sweet Treats
February 13, 2014
Mole with Taza Chocolate with Estela Calzada
February 11, 2014
Indian Feast to Celebrate Diwali
October 29, 2013
October 24, 2013
Cooking with Cactus and Huitlacoche (Vegetarian cooking class!)
October 3, 2013
Cooking Class: A Taste of El Salvador
September 23, 2013
Cooking Class: A Bite of Brazil
August 21, 2013
Chiles en Nogada (bilingual cooking class!)
August 6, 2013
Cooking Class: Spring Rolls & Kale Soba Salad
July 23, 2013